A last minute change has necessitated that the annual paired brew dinner for the Hop Fest be moved to Ye Olde Landmark Tavern in Bouckville. The dinner is scheduled for Friday September 14th and will feature a menu created by CIA graduate Chef Andrew Hengst. As soon as the menu is available we will post it here for you. Tickets are $50 a person and will include 5 courses paired with 5 different beers. You can purchase your tickets on the Hop Fest page of the Historical Society’s website.